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15.5oz Jersey Valley Cheese Made with A2 Milk
15.5oz Cheese in a variety of Cheeses.
A2 milk is milk that comes from cows that naturally produce only the A2 protein.
A2 milk is a variety of cows’ milk that mostly lacks a form of β-casein proteins called A1, and instead has mostly the A2 form.
What does this mean for me? Many folks that have a digestive sensitivity to cow’s milk find that they are able to enjoy A2 milk – and consume other A2 dairy products (such as cheese and yogurt) – without experiencing the digestive discomfort, issues, and allergies that had perhaps caused them to abandon delicious and otherwise nutritious dairy products in the past.
It’s worth a try! Jersey Valley A2 Cheese might just be your path back to enjoying delicious Dairy products once
A2
A2 milk is milk that comes from cows that naturally produce only the A2 protein.
A2 milk is a variety of cows’ milk that mostly lacks a form of β-casein proteins called A1, and instead has mostly the A2 form.
What does this mean for me? Many folks that have a digestive sensitivity to cow’s milk find that they are able to enjoy A2 milk – and consume other A2 dairy products (such as cheese and yogurt) – without experiencing the digestive discomfort, issues, and allergies that had perhaps caused them to abandon delicious and otherwise nutritious dairy products in the past.
It’s worth a try! Jersey Valley A2 Cheese might just be your path back to enjoying delicious Dairy products once